Discover the rich flavors of Persian cuisine with Khoreshte Aloo Esfenaj, a hearty spinach and prune stew made with aromatic ...

Samosas are served with mint chutney, coriander, and lemon. - Drong/Getty Images Aloo pies and samosas share a common ancestry — but the two foods evolved into unique cultural expressions. Samosas ...

This one is for all the aloo lovers. This is Halwai Style Aloo Sabji, which is very easy to make and has no onion, no garlic ...

Bathua aloo paratha is a winter speciality that combines the earthy flavour of bathua leaves with the comforting taste of ...

Banarasi Dum Aloo is unique because the potatoes are hollowed out, stuffed with a paneer mixture, and simmered in a creamy ...

Does aubergine (baingan) hold a constant position in your vegetable basket, throughout the year? Is a baingan-based dish among your comfort foods? Are you a fan of the taste and texture of the ...

In an unexpected turn, the Ramen Burger, born in Brooklyn, New York in 2013, claimed the second spot. When it comes to unconventional culinary rankings, ‘Aloo Baigan’ has surprisingly claimed a spot ...

Classic Indian potato recipes: try them coated in panch phoron spices, as crisp patties, spiced with fenugreek, or curried and stuffed into flatbreads Prep 10 min Cook 15-20 min Serves 4 6 tsp ...

Imagine your favorite potato snack—but in pourable, spicy, and sprinkle-shaped form. It is called aloo bhujia, one of my favorite foods of all time. In India, aloo bhujia is as common as potato chips, ...