Daniela Weiner, the Austrian pastry chef from Hanna’s Bistro in Traverse City shares her recipes. An Austrian childhood spent baking with her grandma and culinary training in Chicago inspire pastry ...
Poppy seed rolls are another favorite snack in Austria. These rolls are made by spreading a mixture of ground poppy seeds, ...
Chef Shawn Jackson from Oyster restaurant prepares this Austrian-style steak in honor of the famous Chef Tell Erhardt, with whom he served an apprenticeship. S. JOHN WILKIN/THE TIMES LEADER This is ...
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