A generous layer of cinnamon-sugar on this baked rice pudding makes an exquisite, aromatic crust. Jasmine rice has a lovely taste (you can also use other long-grain white rices). Boil it in much more ...

Rice isn't only for serving as a side dish or throwing at weddings! It's also a main ingredient in this to-die-for dessert. Our Baked Custard Rice Pudding is a traditional, custard-style pudding that ...

Homemade pudding recipes have a way of slowing things down in the best possible way. They come together with simple ...

Golden baked pastries drizzled with syrup served with rich clotted cream, crumbly homemade halvah with roasted pine nuts, baklava with a cheese filling served hot, custards sprinkled with rose water ...

Jeanne Kuehner of Allentown is looking for a recipe for begochels. This was something her German grandmother made with potatoes and they were similar to dumplings. Christine Daney of Bath sent in ...

Today marks the start of Eid al-Fitr, a three-day holiday signaling the end of Ramadan, Islam’s holiest month. According to culinary historian and former Times food writer Charles Perry, “ ‘Fitr,’ or ...

Use real pumpkin in this Pumpkin-Spiced Rice Pudding recipe. (Recipe Credit: Adrianna Adarme of the Fresh Tastes blog). Uncover the pot. If the water has completely evaporated, add about 1/2 cup to ...

Almond Milk Rice Pudding is a delightful Ramadan recipe, perfect for those observing the holy month of Ramzan. This Middle-Eastern dessert is simple to make and free from dairy, eggs, and gluten, ...

That’s a question I’m asked often by people who love to cook. My answer has two parts, just like the question itself. I begin by telling people that, yes, I make everything from scratch whenever ...

The classic dessert gets an elegant upgrade with sweet, butter-roasted fruit Diana Henry The Telegraph's award-winning cookery writer Diana Henry is the Telegraph’s much-loved cookery writer. She ...