Back in the good old days, Dad would wheel the grill out of the garage, fill it with charcoal, douse the briquette with lighter fluid and start a glorious fire to cook our Fourth of July meal. While ...

On our extended hunt for the best, not-too-massive city grill, we called up Myron Mixon, the winningest man in barbecue (he’s the four-time Grand Champion at the World Championship Barbecue Cooking ...

Brian Bennett is a former senior writer for the home and outdoor section at CNET. Another upside to the Gravity Series is that it can burn either standard briquettes or lump charcoal. Both types of ...

After smoking more than 115 pounds of pork shoulder (plus chicken breasts, salmon, corn and pork chops), we feel confident ...

Gear-obsessed editors choose every product we review. We may earn commission if you buy from a link. Why Trust Us? The power of charcoal grilling is definitely worth it, but there is a learning curve.

Memorial Day weekend marks the unofficial kickoff of the summer barbecue season. Three-quarters of American households own a grill of some kind, and when the season peaks on the Fourth of July, 60 ...

Which barbecue light is best? Having a light on an outdoor grill when grilling at night isn’t just desirable for convenience, it is a must-have item for safety. You need to be able to see what you are ...

What better way to celebrate the arrival of warm weather than by grilling copious amounts of meat? So, if you’re looking to tap into your inner caveman and cook up some Flintstone-sized ribs, we’ve ...