Rather than letting these hides rot, they can be turned into leather, a durable, breathable and biodegradable ...
The Nebraska Extension, together with the Nebraska Grazing Lands Coalition, will host sessions on Integrating Cattle and ...
Researchers spotlight how selecting cattle for lower methane emissions could deliver long-term gains for the beef industry.
Mahi Pono and Maui Cattle Company, key players in Hawaii’s agricultural sector, are in the spotlight on Living808. John Veneri flew to Maui to meet Maui Cattle Company General Manager Tim Luton to ...
A calf’s digestive system is shaped by more than time. Diet, milk intake and early environmental exposure all influence rumen development. On a recent episode of the Kansas State University Beef ...
As beef-on-dairy enters a new era, feedlots like Blackshirt Feeders are looking more toward dairies to keep their pens full.
A five-year study to quantify the resource use and emissions of U.S. beef cattle production shows it is not a major contributor of greenhouse gases. But it also shows room for improvement when it ...
A new study has quantified, for the first time, how much heat stress beef cattle actually experience across South America—as ...
A new study finds that most beef cattle in South America experience hundreds to thousands of hours of heat-related discomfort each year, making heat stress one of the region’s most significant animal ...
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