Suppose you have some bread and Greek yogurt in your fridge that you don't want to eat anymore. I have a recipe that can turn ...

This would have been the typical conversation when talking to anyone who had gone to Don’s Seafood & Steakhouse in downtown Lafayette. Although the restaurant is closed and has been demolished, its ...

Leftover bread is transformed into a restaurant-quality bread and butter pudding using a simple, forgiving method. The recipe focuses on balance, texture, and gentle baking, showing how everyday ...

Ooey, gooey bread pudding is one of our favorite desserts. Happily, it's also one of the simplest to put together, and it's a great make-ahead choice for a crowd. It has the added virtue of being an ...

We may earn a commission from links on this page. Bread pudding is one of those classic repurpose-excess-bread dishes, like French toast, or strata. It’s something that’s attractive as a homemade ...

Slice the French Bread into 1/2 inch disks and let dry out overnight in a 13 X 9 baking pan (or as long as you have - the crispier the bread, the more body the bread pudding will have)! Preheat the ...