There's nothing quite like a rich, tender braised beef dish from Piedmont, known as brasato, to make winter dinners feel special. Really special. This classic northern Italian recipe gets its depth ...

This easy braised short ribs recipe makes short ribs fork-tender in a rich sauce with carrots and onions. It's low-effort for ...

Derek Larsen, executive chef at Buckhead’s Anis Cafe & Bistro, is an avid proponent of the alchemy of braising. “It takes a cut of meat that is tough or inedible when grilled or pan-seared and ...

“I like to make more than I need because the leftovers are great,” says the chef. “Pull the chicken off the bone, and toss it ...

This warm bubbly braise is comfort in a bowl.

Low and slow is the way to go when temperatures plunge and the holidays heat up. Braising is a surefire, no-fuss technique ...

Tender, juicy, tangy, and perfectly spiced, this braised pork recipe makes for the perfect weeknight dinner, served simply ...

Instant espresso powder and smoky-sweet bourbon lend big flavor to a delectable braising liquid that begs to blanket a bowl of mashed potatoes. View Recipe Test kitchen wisdom: Be sure to buy ...