“I’m not a fan of decadent food,” begins Kwan, co-owner of Frida’s and Diego’s. “I prefer to stay away from butter, but many moons ago, a friend brought over a brie-stuffed pastry and it was amazing.” ...

This Ham, Egg, and Cheese Breakfast Braid is the perfect thing to make in advance and take on the go, or if you truly are a morning superhero, this tastes amazing freshly baked, too. Packed with a ...

Christina Hitchcock of It is a Keeper food blog fame has the perfect breakfast treat for Christmas morning! It is a Ham and Cheese Breakfast Braid.

1. Preheat oven to 350 degrees. Spray a baking sheet with cooking spray. 2. Place bread stick dough on baking sheet lengthwise. Pinch dough together in the center leaving a 6-inch wide center section ...

In a small bowl, combine the sponge ingredients. Stir well to combine, loosely cover with plastic wrap, and set aside 10 to 15 minutes, or until frothy bubbles form on top. In the bowl of your stand ...

Delicious using plain laminated dough, this loaf leaps to the next level with the addition of dried herbs to the butter block before lamination. Follow the recipe here to make the Herb Butter for ...