Our editors independently select these products. Making a purchase through our links may earn Well+Good a commission Registered dietitians, nutritionists, and doctors all love preaching the importance ...

The French used chicory root as a coffee substitute and brought the tradition to Louisiana.

This herbaceous plant is also a good alternative for coffee drinkers trying to kick caffeine. Growing up in a family with ties to New Orleans, it was common for my family to serve coffee blended with ...

If you've seen chicory root coffee at the grocery store and been confused about what it actually is, you're not alone. While many have embraced eating the leaves of chicory plants—tightly packed heads ...

Chicory is a flowering plant of the dandelion family, Asteraceae, identified by its tough stem and blue and purple flowers. While the flowers and leaves can be used, it’s the plant’s root that is most ...

If you’ve ever sipped a café au lait in the French Quarter, you have tasted chicory’s signature notes. But hidden in that cup is a humble root whose story is bigger than a single sip. To learn more ...

PARSIPPANY, NJ. – Beneo plans to increase its chicory root production capacity by more than 40% through a multi-million-dollar investment program at sites in Pemuco, Chile, and Oreye, Belgium. The ...

This article is brought to you by Ochsner Health. If you’ve ever sipped a café au lait in the French Quarter, you have tasted chicory’s signature notes. But hidden in that cup is a humble root whose ...