Serious Eats on MSN
The Right Way to Buy, Cook, and Use Lentils—According to the Pros
Lentils are tiny, mighty, and endlessly versatile. Here's how to make the most of them in every dish.
Giallozafferano.com on MSN
Lentils in a pressure cooker
Pressure cooker lentils are a game-changer for anyone who loves hearty Italian food but can't stand waiting around forever. I ...
Packed with protein and fiber, lentils are a great pantry staple to have on hand—and these easy dinner recipes are the ...
Giallozafferano.com on MSN
Cotechino and lentils in sauce
Cotechino and lentils is one of those traditional Italian dishes that really shines at New Year’s in Northern Italy. And look ...
1. In a large pot over medium heat, heat the oil. Add the onion and cook until softened and translucent, about 5 minutes. 2.
1. Place the garlic, Worcestershire, pepper, lemon juice, mustard, honey, Parmesan and yogurt in a blender and process until ...
Apartment Therapy on MSN
The "Perfect" Soup I'm Making on Repeat in October (It Has the Most Flavor By Far!)
It's the total package.
If you’re looking for a quick and inexpensive meal that’s also flavorful, PBS chef Pati Jinich’s rice with lentils and caramelized onions fits the bill. Jinich’s recipe may be easy to make but it’s ...
Joe is a travel, recipe, and food writer based in Berlin. He's especially interested in telling stories about the connection between food and heritage. Find his work ...
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