We are nearing the end of the Lenten season, when many area Christians are forgoing meat on Fridays. And in some personal observances, people avoid meat altogether. Fish is the popular go-to protein ...

After returning from a brief visit to Alaska, I have experimented with few recipes involving cod fish. I must say that I have developed a real appreciation for fresh, wild Pacific cod fish. It is a ...

"When I was growing up on the Jersey Shore, fish was a staple protein in our community and household. I like to use cod for my fish cakes, but using what looks freshest at your local market is ...

Ingredients:1 pound cod fillets2 medium russet potatoes1 cup bread crumbs1/4 cup chopped fresh parsley2 tablespoon freshly grated Parmesan cheese2 garlic cloves, finely chopped1 teaspoon salt1/2 ...

6 ounces fish roe, such as gray mullet or cod roe 1 medium onion, finely chopped 2 large eggs beaten 1/2 cup plain breadcrumbs 1 tablespoon fresh or dry oregano Pepper Flour Corn oil for frying Boil ...

We are just about halfway through the Lenten season, when many area Christians are forgoing meat on Fridays. And in some personal observances, people avoid meat altogether. Fish is the popular go-to ...

The green salad in this recipe calls for two types of greens, turnip and mustard. A mess of greens, whether they be turnip, collard or mustard, have been staples in the homes of African Americans for ...