Suppose you have some bread and Greek yogurt in your fridge that you don't want to eat anymore. I have a recipe that can turn them into a warm bread pudding that is delightful. For the best taste, it ...

Whisk eggs, sugar, vanilla, nutmeg, cinnamon and butter in a bowl until all ingredients are incorporated. Heat milk to a simmer and temper into egg mixture, slowly adding with a whisk to bring up to ...

The Oak Valley American Lutheran Church Women must have sought similar creature comforts during the winter on the frigid ...

This cheesy, golden, puffed casserole is all about the eggs, consisting of a rich custard, bread and cheese. The result is a melt-in-your-mouth texture that rivals even the fluffiest scrambled eggs.

America's Test Kitchen's slow-cooker bread pudding boasts tender bread cubes enveloped by a rich custard and accented with a few stir-ins and a simple topping. Getting the texture of this ...

Sweet, velvety, and perfectly nostalgic, bread pudding is a true Southern dessert favorite. The dish involves a combination of butter, sugar, eggs, milk, vanilla, and cubed bread. But when it comes to ...