These tasty salad dressing recipes, from creamy ranch and caesar to fresh lemon vinaigrettes, all earned four- and five-star ...

There’s a reason Caesar salad is a staple on menus worldwide—its creamy dressing, crunchy lettuce, and bold Parmesan flavor are simply unbeatable. But when you add perfectly fried chicken to the mix, ...

You can always have confidence in Caesar salad, no matter the situation. It finds a way to shine whether you need it to step in as the main dish or take a back seat as a side. Refreshing yet hearty ...

It's hard not to love a good Caesar salad. The dish is classic for a reason — the umami-rich dressing, Parmesan cheese, crisp ...

It’s 100 years since the Caesar salad was invented, it’s said, on the Fourth of July at a restaurant in Tijuana, Mexico. And it’s had staying power. The original is credited to Italian immigrant ...

To a blender, add the mustard, vinegar, Worcestershire sauce, anchovies, garlic, lemon juice, and egg yolk (if using). Blend on low speed for several seconds. Scrape the sides. With the blender ...