The eye fillet, also known as the tenderloin, can give you some of the most satisfying steaks you've ever had. The filet mignon, considered to be one of the best cuts of steak according to chefs, ...
Buttery soft and incredibly tender, nothing says "special occasion" like a tenderloin or filet mignon steak. Whether you're dining at a restaurant or trying to choose the perfect steak at the store, ...
For those who fancy a bit of posh nosh without the faff, Mary Berry's fillet steak with peppercorn sauce is a sure-fire winner. It's a dish that screams sophistication but often leaves home cooks in a ...
Here's how to make a steakhouse-style Bacon-Wrapped Filet Mignon with Cowboy Butter at home in a cast-iron pan.
Today let's make crusted cheese beef fillet steak sandwich, which is mouth-watering and filling. Marinate the steak with salt, seasoning, and black pepper. Pan-sear it in a hot nonstick pan with the ...
1. Brush the steaks lightly with oil and season with a little sea salt and freshly ground pepper. Preheat the barbecue flat-plate to hot before adding the steaks. 2. Cook the steaks on one side until ...
Fillet steak, rare, medium rare, or well done (if you must). But can you cook it successfully in an air fryer? Yes, you can. Tony Jackman’s fillet steak cooked in an air fryer, with pepper sauce and ...
My culinary school experience was filled with a smorgasbord of pass/fail final exams. Acing my classes hinged on everything from splitting a live lobster without wavering to producing 75 identically ...
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Beef Wellington traditionally has pâté spread over the top of the fillet, which makes it very rich. This recipe is lighter, but with a lovely taste from the tarragon. To cook a whole fillet, season ...