With summer in full swing, it's only natural to wish we were vacationing somewhere tropical, with fresh catch-of-the-day dinners every night, but if you live in a landlocked state, you have to satisfy ...

Cutting the fish by hand keeps the texture of the patties light and fluffy. Fast and easy pickled red onions instantly upgrade just about any dish but they're truly outstanding on this burger. In a ...

Moqueca is a traditional Bahian seafood stew made with azeite de dendê (red palm fruit oil), bell peppers and coconut milk. This burger is inspired by it, with more than a few untraditional twists: ...