Digging around online after the loss of his job during the pandemic, Greg Studer stumbled across information on garlic. The more he learned, the more he wanted to know. Studer began reconsidering his ...

PRESTON, Minn. — “We just consider ourselves caretakers of the land now,” Paul Schmidt said. Their land rests in fields that have been nurtured through the Schmidt family for over 120 years. The ...

Growing garlic is an incredibly rewarding experience, but it can also be frustrating. Garlic is a high value horticultural crop in the onion family. Farmers are getting interested in growing garlic ...

ASTORIA, S.D. — Garlic isn’t an overly common crop in the Midwest, with most of the production being in California and the Pacific Northwest. However, for Kristianna Gehant Siddens, it has become one ...

New Delhi: Garlic cultivation in Himachal Pradesh’s Sirmaur district has expanded to around 4,000 hectares from 1,500 hectares in 2015-16, with annual production reaching 60,000 metric tons, ...

The earthy, pungent smell of a freshly smashed garlic clove in olive oil or butter can fill a kitchen and home with a warm coziness within seconds — planting that garlic can be painstakingly slow. At ...

When it comes to cash crops, garlic has a distinct appeal. Popular gourmet varieties can average as much as $16 per pound by some estimates, meaning one acre — producing roughly 4,000 pounds per year ...

Joseph Macharia in one of his garlic farm in Mau Narok. [P.C. Ngeno] Joseph Macharia, 43, left employment in a wildlife conservancy to establish an agriculture consultancy firm and farm dubbed ‘Garlic ...

Garlic, scientifically known as allium sativum and locally called kitunguu saumu, is one of the most profitable and valuable crops for farmers.It is a staple food in many households, widely used in ...

The pungent aroma of garlic soon will waft through the air when the Minnesota Garlic Festival lands at the McLeod County Fairgrounds. The event, organized by Crow River Chapter of the Sustainable ...