You could call Andrea Corazinni a bread evangelist. The Italian native is on a mission to convert area residents to the hearty and flavorful whole grain German breads produced by his New Haven-based ...

The stollen from Dinkel’s Bakery in Lakeview graced holiday tables for nearly a century. Each year, it sat amid our Christmas cookies, and we sent loaves to loved ones near and far. My family has a ...

For me, stollen – and in particular Dresden-style stollen – is inseparable from Christmas. Usually, my parents would give it to me as a Christmas gift and it was a real treat on the coffee table. This ...