Have you ever wondered what sets pound cake apart from any other? The answer actually lies within the name itself. The original recipe was made using one pound of each of the primary ingredients — ...
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How to make moist orange pound cake with a fresh citrus glaze every time
This orange pound cake is a tender, buttery loaf infused with fresh orange zest and juice, then finished with a simple c ...
Q. The following is a Tribune Dutch pound cake recipe that dates to the 1960s, maybe the late 1950s — back then I didn’t date recipes when I cut them out of the Trib. This pound cake is requested by ...
Sara Lee pound cake is a ready-to-use freezer dessert everyone knows and loves. You can slice it for a simple strawberry shortcake, cut it into cubes and layer in a trifle or eat a forkful right from ...
There are few things more comforting or better with a cup of tea than a homemade pound cake — the kind of cake that doesn’t need frosting or fancy fillings to be absolutely scrumdiddlyumptious. But ...
Julia Turshen’s newest book, “Feed the Resistance,” was written as her awareness of political involvement grew after the 2016 election. The book is a collection of recipes designed to feed and nourish ...
Remember the delicious old-fashioned pound cakes your grandmother used to make? They were glorious with a thick, crunchy crust and a delicious, dense and moist interior. Minnie Lee Croley’s recipe for ...
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