Peanut butter-stuffed milk bread coated in a tangy sweetened condensed milk icing is what sets this delicious brunch recipe ...

From a perfume lemon tea sauce for sweet and sour pork to peanut sprouts in a seafood stir fry, Ho Lee Fook is redefining ...

Deep-fried and generously seasoned, salt and pepper shrimp is Chinese comfort food at its best. Hong Kong Street Cart chef and owner Stephen Li shared with us his recipe for this popular Chinese ...

Explore the 32 best restaurants in Hong Kong to try in 2026, including the best Cantonese, Japanese, Thai, Italian, Spanish, ...

For nearly two decades, Hong Kong Food Street fired up its woks so chefs could cook dishes like lobster tossed with ginger and scallions. Whole chickens simmered away in barrel-sized pots to make ...

Truth matters. Community matters. Your support makes both possible. LAist is one of the few places where news remains independent and free from political and corporate influence. Stand up for truth ...

Hong Kong Milk tea is a hot, smooth and creamy milk tea made by brewing strong black tea, sweetening it slightly and ...

Each time I stepped into Hong Kong Food Street, I wanted to order the wonton noodle soup. To make the dish, cooks drape bouncy, thin egg noodles over luscious shrimp-filled dumplings. Most ...

Rayson Chan and his father Woon Tai are on a well-earned break after a hectic lunch service at their family-run restaurant in a cooked food centre in Hong Kong’s Kowloon City neighbourhood. The duo ...

Hong Kong has some expensive food, yet also an abundance of affordable bites. Venture through the city to scope out the best ...