​ Take a look at the simplest recipe that one can easily make at home. Scroll down to read the recipe. ​ ...

Peel and cut the apples into quarters, remove the core and chop finely (1cm. approx.) Put all the ingredients into a wide stainless steel saucepan. Simmer gently uncovered until soft and pulpy, ...

Learn how to make vegan tomato chutney – a bold and flavourful condiment made from ripe tomatoes and spices. This versatile chutney pairs perfectly with rice, flatbreads, grilled dishes, or as a tangy ...

One of its most loved condiments is South Indian red garlic chutney - a spicy, tangy chutney with a strong garlic kick that ...

Peanut chutney, also referred to as palli chutney in many South Indian kitchens, is just one of those favourite side dishes ...