It’s pretty easy to grab a container of store-bought icing when you’re out shopping. But maybe you’ve wondered how to make chocolate frosting at home instead. The benefits include fewer additives and ...

A buttercream's three core ingredients -- butter, confectioner's sugar, and milk -- make the perfect texture for pipable cake frosting. However, introducing ingredients to alter the taste can be ...

After the time and care it takes you to bake up a homemade cake (like one of these beauties!) or a batch of soft sugar cookies, you may be tempted to pull out the tub of store-bought frosting lurking ...

If you're ready for something different to spread on top of cakes and bakes and want your frosting to stand out, it's time to try adding flour -- not to your cake but to your icing. Flour frosting ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

Canned frosting is undeniably convenient, but it simply doesn’t hold a candle to homemade frosting. Common critiques of store-bought frosting include tasting too sweet, lacking a light, fluffy texture ...