Don't miss this Japan packing list for spring to make sure you bring everything you need without overloading yourself!

The term “Made In Japan” feels good to say. It feels good to hear, too. And that’s because Japan is known for making products that are incredibly well-designed, thoughtfully packaged, and built to ...

Machiko Imai inherited a 200-year-old traditional Japanese home from her father when he died in 2020. Together with her son, Matsukane, they restored the property and turned it into a guesthouse. Now, ...

Sonoko Sakai is a cooking teacher, writer, noodle maker, and grain activist based in Los Angeles. Last year, she published her cookbook Japanese Home Cooking, which includes over 100 recipes ...

As athletes converge on Japan for the Olympic Games that begin July 23, they won’t find any restaurants that serve kosher meat, but they will find a rich Jewish history dating back to the arrival of ...

It’s hard to say what’s cooler about the Japanese shōya house at the Huntington Library, Art Museum, and Botanical Gardens — the centuries-old wood structure that was once the center of a small ...

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And that’s why I turn to Japanese home cooking. Think less sushi and more hot, steaming bowls of udon noodles and fragrant chicken hot pots. Sounds satisfying? Check out these two recipes from celeb ...