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Lab-grown meat vs. plant-based meat: Which will dominate by 2030?
The race for the future of protein is heating up. On one side, lab-grown meat promises real meat without slaughtering animals ...
Arizona lawmaker proposes ban on lab-grown meat sales, with violators facing 18 months in state prison. Could be the first ...
A Wisconsin seafood restaurant is on the hook for allowing managers to take worker tips. Check out this headline and more in ...
Rep. Lupe Diaz, a Benson Republican, seeks to make it illegal to sell "cell-cultured protein for human consumption'' in ...
The scaffold proved worthy for your next lab-cultured burger. The cellulose grown on brewing waste was similar in its texture ...
Legislation follows the signing of a 2025 bill that prohibited the use of state tax dollars to research or purchase ...
A federal judge has denied Texas's motion to dismiss a lawsuit challenging its cultivated meat ban. Companies say the ban ...
The USDA has authorized two companies to produce lab-grown meat, but the products are not currently available for mass-market ...
A federal judge in McLennan County rejected Texas’ motion to dismiss a lawsuit challenging the state’s ban on lab-grown meat, ...
Last week a bill was introduced in South Dakota that would ban lab-grown meat for 10 years.
A new study tests whether spent yeast from breweries can supply cellulose scaffolds that support lab-grown meat production.
“While it’s relatively easy to grow animal cells for mass food production you need to be able to grow them on something cheap ...
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