Spicy. Pungent. Fragrant. Rich. Subtle. Complex. When it comes to laksa, no single adjective will cut it. It’s the tropical Malay Peninsula in a bowl of soup noodles, as much a fusion of cultures as ...

If you wander into New Alley, expect a menu packed with Malaysian and Asian fusion treats, but the real draw is the laksa, boasting five impressively distinct varieties, including beef rendang, ...

Add Yahoo as a preferred source to see more of our stories on Google. King of Laksa is run by a husband-and-wife duo, Kotthika and Dr. Qian Yu. Before they became chefs, Kotthika and his wife ran a ...