It has a crunchy crust with a melted cheese stuffing, and can be made in advance and reheated in the oven just before serving ...

Add Yahoo as a preferred source to see more of our stories on Google. In this recipe from Lidia’s latest cookbook, she uses a classic blend of flavors for a delicious dinner. Amanda Edwards/Getty ...

Eggplant rollatini is more of a Southern Italian dish, but although she was from the North, my mother, Grandma Erminia, loved it. Her mother, Rosa, made plenty of ricotta from the milk the family ...

If you’re a fan of PBS’ Italian culinary star Lidia Bastianich but have perhaps felt intimidated to try her recipes in the past, her recently released cookbook Lidia’s a Pot, a Pan, and a Bowl is your ...

The PBS host’s recipe calls for shallots, garlic, extra-virgin olive oil, extra-large or jumbo shrimp, fresh thyme and parsley, dry white wine, lemon juice, unsalted butter, and bread crumbs. Writing ...

What an extraordinary honor this is. For me, cooking for the Pope is special because, not only am I Catholic, but I came to this country in 1958 as a refugee from communist Yugoslavia and was cared ...

Chef Lidia Bastianich prepares Chocolate Ricotta Brick Cake (Torta a Forma di Mattone al Cioccolato e Ricotta) on Lidia's Kitchen, Season 11, Episode 11 ("The Power of Food.") Lidia Mattichio ...

Lidia Sobieska is a returning character, first being introduced in Tekken 7 as a DLC character. In Tekken 8, she is the second DLC character of the first character pass. How to Play Lidia in Tekken 8 ...

MEXICO CITY — Hurricane Lidia made landfall as an "extremely dangerous" Category 4 storm Tuesday evening with winds of 140 mph (220 kph) near Mexico's Pacific coast resort of Puerto Vallarta, and then ...