Medium-chain acyl-CoA dehydrogenase deficiency (MCADD) is a genetic condition that prevents the body from breaking down fat stores for energy. It can be fatal without early diagnosis and treatment.

Higher levels of some serum medium-chain fatty acids found in coconut oil, palm kernel oil, and milk products are associated with a reduced risk for type 2 diabetes (T2D). This inverse relationship is ...

We might earn a commission if you make a purchase through one of the links. The McClatchy Commerce Content team, which is independent from our newsroom, oversees this content. What is MCT oil? MCT ...

This diagram illustrates the impact of azelaic acid (AZA), succinic acid (SUA), and glutaric acid (GLA) on the preservation of minced and sliced salmon, highlighting improvements in microbial ...

From the divisions of Gastroenterology and Endocrinology, Department of Medicine, Ohio State University College of Medicine (address reprint requests to Dr. Greenberger at Ohio State University ...

Prof. ZHOU Yongjin's team from the Dalian Institute of Chemical Physics of the Chinese Academy of Sciences and Prof. Martin ...