Flavor meats with famous sauces and cocktails with the national spirit to taste Peru at home. Peruvian cuisine is a delicious reflection of the country's rich cultural diversity, its distinct mix of ...

Don't miss these unique bites on your next visit to Peru. My first encounter with comida Peruana was over 20 years ago, thanks to my wife's Peruvian family. Their cooking was a study in juxtaposition: ...

You don't need to book a trip to Peru to experience the rich flavors and signature dishes of this incredible country — you can just make these recipes at home. From ceviche and pollo a la brasa to ...

For Chicken: Preheat oven to 375° and line a large baking sheet with a non-stick mat or foil. Soak skewers in water to prevent burning when cooked. Cut chicken breast into 1-inch cubes. Rub chicken ...

Learn how to prepare this delicious recipe in just a few steps. Chicken salmon is the fastest meal that can be cooked without spending a lot of money. How to make chicken salmon with this quick and ...

Our gastronomy is known for its fusion with different cultures and gives rise to the dishes we all know and love. Just as there are dishes from other countries that we have adapted to local inputs and ...

Ají de gallina is a creamy chicken stew thickened with bread and nuts, while papa a la huancaína features boiled potatoes ...

Gastón Acurio brings both a sense of place and a sense of taste to "Peru, The Cookbook," a tribute to his homeland and its cuisine. The acclaimed chef owns 44 restaurants around the world, including ...

What better way to enjoy veggies in the summertime but on the grill? In this recipe, we combined an assortment of vegetables along with Peruvian-style roasted chicken promoting both good health and ...

As it turns out, the whole roasted guinea pig was not the most memorable dish from a recent trip to Peru and Ecuador. And it wasn’t the tree tomatoes or polka-dotted potatoes either. Of all the new ...

It isn’t easy to sum up Peruvian food. It’s a cuisine known for its strength and variety of flavor combinations, with influences from many different cultures, including Spanish, African, European, and ...