Even though two potato varieties may seem the same, there can be a big difference in how each makes it to the dinner table.

Fried potato chunks in a pan with wooden spoon - Aleksandr Zubkov/Getty Images There's no tuber more beloved than the humble potato. Mash, boil, fry, shred, steam, or roast it, and you can get a tasty ...

You can get french fries at nearly every fast food chain, but very few have managed to cement its version as one of its most iconic menu items. McDonald's, however ...

Move over Idaho, Maine is launching a new potato variety called the “Caribou Russet.” Developed by the University of Maine and licensed by the Maine Potato Board, the new potato variety is a cross ...

FARGO - Will a newly discovered russet potato variety make the Red River Valley a yield contender with the vaunted Pacific Northwest? Carl Hoverson of Larimore, N.D., thinks so. As one of the key ...