In a landfill, a plastic bottle can take more than a thousand years to break down. But a new process can transform polyethylene plastic in days, using bacteria to eat the waste and then turn it into a ...
Mango Materials, a California-based company that creates biodegradable polymers for use in plastic products, has been scaling up and commercializing a biomanufacturing technology that utilizes methane ...
Several new projects turn waste into food for microbes that create PHA, a type of plastic that fully decomposes on its own, offering a less costly alternative to current bioplastics. This fork made of ...
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Catalytic process can transform natural polymer into customizable biodegradable plastics
A new study led by Colorado State University Distinguished Professor Eugene Chen outlines a path to creating advanced, recyclable plastics. Published in Nature, the study describes a breakthrough ...
In phase 1, specific microorganisms, like bacteria and fungi, colonize the surface of the plastic material. These microorganisms can either be present naturally in the environment or added ...
Bamboo plastic sounds like a compelling eco-friendly material for a variety of applications, but its questionable durability and recyclability leave a lot to be desired. Researchers at Northeast ...
DES MOINES, Iowa (AP) -- Plastic bags and other products now made from petroleum will be made from a new biodegradable corn-based plastic at a new factory to be built in eastern Iowa. Cambridge, Mass.
Binghamton PhD student Tianzheng Liu, left, and Department of Biomedical Engineering Professor Sha Jin have developed a method to turn food waste into biodegradable plastic. According to the U.S.
The Nature Index 2025 Research Leaders — previously known as Annual Tables — reveal the leading institutions and countries/territories in the natural and health sciences, according to their output in ...
Not-so-fun fact: our oceans hold 150 times more carbon dioxide than the Earth's atmosphere. Adding to that causes ocean acidification, which can disrupt marine food chains and reduce biodiversity.
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