1. In a large pot, melt the butter over medium heat. Add the shallots and the celery and sauté for about 4 minutes, until ...
1. In a large, heavy-based saucepan over medium-high heat, heat the olive oil. Add the onion, celery, garlic, and a generous ...
Sliced tomatoes (preferably Creole), toasted croutons, whole parsley leaves, and shaved Parmesan cheese for garnish 1. Season the corn and okra with 1 tablespoon oil, salt and pepper and grill over ...
I find the easiest way to get soup truly smooth once you’ve added silken tofu is to blend it with the broth. I use an ...
Some days are indisputable soup days. The antidote to a wintry cold and gray day is a steaming bowl of creamy soup.
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I’m quite obsessed with pumpkin soup and make all sorts of versions, most of them smooth rather than chunky. This was on a ...
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