From savory Ritz cracker chicken recipes to sweet (and super-simple) sandwich cookie creations, these Ritz cracker recipes will have you thinking the “you can’t eat just one” saying was made for them.
Wheaty, crunchy, and very hearty -- these unleavened crackers swell slightly in creamy New England clam chowder.
Since when did crackers make the recipe? What I’m talking about isn’t garnishing. I’m talking about recipes designed just for crackers to elevate them and disguise them as a totally different food.