Seaweeds are versatile algae. They are sources of food, medicine, and many other products, and they have the added benefit of ...

Despite common assumptions, seaweed farms really shine at removing and storing CO2 Seaweeds are versatile algae. They are ...

Process water from the food industry is an excellent fertilizer in land-based seaweed cultivation. Not only does the seaweed grow faster; its protein content also multiplies. In this way, process ...

AKASHI, Hyogo Prefecture--Germinating nori seaweed has begun here to prepare the local specialty for harvesting this winter. “Hotter water due to the lingering summer heat will likely make nori ...

Beyond packaging, Maria has woven seaweed into the heart of her restaurant, Starina's Kitchen. By adapting it to familiar ...

Ottawa, May 17, 2023 (GLOBE NEWSWIRE) -- The newest report from Data Bridge Market Research, "Seaweed Extracts Biostimulant Market" examines growth strategies, drivers, opportunities, key segments, ...

Over the past few months, graduate students and researchers at California’s Moss Landing Marine Laboratories have scoured coastal waters, collecting seaweed in the hopes of finding a native species ...

In a recent review published in the journal Foods, a group of researchers provided a consolidated overview of seaweeds' nutritional and medicinal values, exploring their potential applications in food ...

Passing through the highway traversing Alacan village in San Fabian town in Pangasinan province, one cannot ignore the peculiar smell of seaweeds being dried by fishermen by the roadside. Seaweeds ...

UC San Diego researchers explore seaweed genome diversity in a first-of-its-kind project that could help solve societal challenges San Diego’s tide pools are a popular site for visitors hoping to see ...