Whether you're using a deep fryer, a stock pot, or just a sauce pan, there are many ways to fry up your food. However, there might be some question as to the exact differences between certain methods.

When it comes to frying safely at home, less oil means fewer risks and that's why the pan usually beats the fryer.

Discover the secrets of perfect frying. Pan frying offers control and browning without heaviness. Deep frying delivers ...