Ricotta cheese is an incredibly versatile ingredient. While we all love an easy lasagna recipe, ricotta can be used in a variety of dishes, from breakfast to dessert and everything in between. Don’t ...

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...

While demonstrating how to make the recipe on Barefoot Contessa, Garten shared a glimpse of her herb garden. “Cooking with fresh herbs makes such a difference to me so I grow a lot of them in my ...

When it comes to most things around the house, I’m about the most unhandy guy you’ve ever seen. I can’t hang a picture straight. But when it comes to cooking, I go a little do-it-yourself crazy. The ...

Get Food & Wine's elegant scallop recipe from star chef Emeril Lagasse. It comes together in just about an hour, though the ...

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

For pasta dishes, 30 minutes can be a tough ask—unless you use a lot of store-bought shortcuts, which I am not opposed to. However, some nights, jarred pasta sauce just doesn't cut it for the flavor I ...

Making gnocchi from scratch might sound intimidating, but this recipe proves it's anything but difficult. The cheesier cousin to the more well-known potato gnocchi is equally as light and pillowy but ...

Lidia Bastianich, celebrity chef, television host, author, and restaurateur, writes cookbooks filled with home-cook friendly recipes. Her Fried Ricotta is one of my favorites; it was published in ...

The only thing better than a good recipe? When something's so easy to make that you don't even need one. Welcome to It's That Simple, a column where we talk you through the process of making the ...