Researchers have discovered and characterized at the atomic level a mechanism that enables bacterial pathogens—including ...

Researchers have developed a new method for detecting foodborne pathogens that is faster, cheaper, and more effective than existing methods. Their microfluidic chip uses light to detect multiple types ...

“Na⁺-NQR has long been a bit of a puzzle for researchers, because certain parts of the enzyme appeared to be too far apart to facilitate the electron transfer that’s critical for bacterial respiration ...

Researchers at Washington University School of Medicine in St. Louis developed a novel compound that effectively clears Gram-positive bacterial infections in mice, in particular skin and soft tissue ...