The price of domestic yellowtail, one of winter’s representative seasonal foods, has surged by approximately 80% compared to ...

The Yellowtail bite has continued into the month of October. According to Mike Thompson at Channel Islands Sportfishing, Anacapa Island is still the "hot spot" but Santa Cruz Island is a good backup ...

Saltwater: The first week of 2019 featured good inshore fishing for rockfish, sculpin, sand bass, and whitefish. Sculpin are back on the menu as of January 1 after being closed since September 1, and ...

Early this month, Lee, 40 years old, visited the Noryangjin Fish Market in Dongjak-gu, Seoul, to eat yellowtail sashimi, a ...

LONG BEACH, Calif. (KABC) -- Fishermen along the Long Beach coast are pulling up quite a bit of yellowtail fish, which is a welcome sight for Angelenos. But the downside to the abundance of fish for ...

SAN DIEGO — Over 85% of seafood consumed in the United States is imported but the folks at Hubbs-SeaWorld Research Institute want to change that with yellowtail fish. "What we want to do is develop a ...

Islamorada – It was a calm, sunny day offshore, but the blackfin tunas we were after weren’t as plentiful as they’d been and we weren’t the only ones seeking them. Stuart Newman was hooked up to a ...

A San Diego foodtech startup has grown fillets of yellowtail fish entirely from cells, making the local company one of the most scientifically advanced in the world of lab-grown seafood. The startup, ...

A view of Kingfish Zeeland's land-based recirculation facility in The Netherlands, where the company raises Dutch Yellowtail fish for commercial sales that are mostly in Europe. SeafoodSource, a trade ...

A San Diego foodtech startup has grown fillets of yellowtail fish entirely from cells, making the local company one of the most scientifically advanced in the world of lab-grown seafood. The startup, ...