If you haven’t veered out of the cheese curds lane at Culver’s, you’re missing out. The chain has a small yet satisfying ...

Culver's got its start in 1984 in Sauk City, Wisconsin, when Craig and Lea Culver teamed up with Craig's parents to launch a restaurant that specialized in frozen custard and ButterBurgers — seared ...

If you've never visited a Culver's location, you're in for a treat. The Midwest fast-casual staple specializes in comfort food favorites, from ice cream to burgers to fried cheese curds. But at one ...

"That whole combo’s fire," said food blogger @snachwithzach in an Instagram video reviewing the new bowl. "I freaking love ...

Culver’s is turning up the flavor this fall with the return of its legendary CurderBurger and the launch of a spicy new sidekick: Jalapeño Cheese Curds. Both limited-time items will be front and ...

It’s been less than a year since Kasey McDonald took over the culinary team at Culver’s, and those handful of months have been plenty busy, she said. This summer, Culver’s rolled out a line of ...

KANSAS CITY — Foodservice operators are expanding their menus with innovative twists on popular menu items. For instance, Yum! Brands subsidiary Taco Bell has launched Mountain Dew Baja Blast Midnight ...