Roman cuisine is defined by a unique set of ingredients, techniques, and dishes that set it apart from the food of all other Italian cities. Generational trattorias serve a delicious (if predictable) ...

Forbes contributors publish independent expert analyses and insights. I cover the world’s best hotels, restaurants and wine. In his first century AD Satires the poet Juvenal wrote of his hometown, ...

Italy remains a top destination for travel this year and the nation’s rich culinary heritage is one big reason why. Rome is a city of choices and discoveries, below you’ll have your pick of some of ...

Rome, Italy, is one of the world’s greatest cocktail cities. Over the years, many Rome bars have appeared on prestigious drinks lists, including the World’s 50 Best Bars. Neighborhoods like Trastevere ...

It’s been named Italy’s best restaurant, but if its customers think that means they’ll be served upscale versions of the country’s classic meat and fish dishes, they’re in for a surprise. In a ...

The Italian Riviera is widely considered to be the most glamorous and picturesque coastline in Europe. Portofino and Cinque Terre, located in Liguria, are two of Italy’s most visited destinations.

Non-EU workers account for 34% of new hires of cooks Immigrants more willing to accept low wages, long hours Trend coincides with ageing, shrinking population in Italy ROME, Oct 10 (Reuters) - ...

Roman cuisine is a reflection of the city itself — layered, deeply rooted in tradition, and full of contrasts. After years of eating my way through Rome, I’ve found that the best meals are often ...