A proposal from state Sen. Dr. Akilah Weber Pierson aims to help consumers better understand how much sugar is in everyday ...
People in California looking for a sweet treat may soon see a high-sugar symbol on menus when ordering a soft drink or ...
Our weekly roundup of the latest science in the news, as well as a few fascinating articles to keep you entertained over the ...
Most people recognize subtle changes to their eyesight around midlife. By age 75, half will develop cataracts, a condition ...
With hoteliers’ hopes about the gas supply shortage ending looking unlikely at present, the menus of several iconic restaurants across the city have been tweaked since early March. Many have even ...
He used a goal of completing a triathlon to fuel himself to make several lifestyle changes. Learn more about his quest to ...
Many of us watch our diet only when trying to lose weight or meet recommended levels of blood pressure or glucose—but it’s ...
Cutting back on sweets doesn't change cravings or consumption, reveals a study that challenges beliefs about sugar and daily diets.
Prof Ray O'Connor also questioned whether the State can afford to foot the bill for GLP-1s as the war in Iran drives up the global price of drugs.
Why Millions of Americans Are Looking Beyond the Doctor's Office for Foot Relief RejuvaCare RejuvaCare New York City, NY, ...
Smaller portions are becoming a big restaurant trend in the US as customers watch their budgets and waistlines.
KQED’s Forum spoke to experts about how American children became such picky eaters — and what parents can do about it.