Bloom the spices and finish with acid for a smoky chicken pasta that feels rich, but never heavy ...

An executive chef from Barilla America says you should never rinse your pasta. Letting the starch coat the pasta will create ...

This quick and hearty pasta e fagioli combines bacon or pancetta, garlic, tomatoes, and beans for a savory, tomato-rich soup ...

There is something almost rebellious about tossing dry pasta directly into a pan of sauce and walking away without boiling a single pot of water first. Yet that is exactly what the one-pot pasta ...

Though we are no longer together, we talk food every time we speak and always ask what the other is having for dinner ...

The key to the mushrooms is to slice and let them sit in the oil cooking; don't touch them. After a few minutes, when they ...

A delicious pasta salad that's perfect for barbecues and summer dinners!

Throughout Chicago, culinary educational sites are offering classes covering a range of food and drink recipes, and in the ...

Pasta is a go-to meal but you can make it taste like it's from an Italian restaurant by adding something that costs ...

This neighborhood market offers house-made pastas, prepared dishes and a more sustainable approach to food service.

This one-pot white wine pasta infuses noodles with the complex flavors of Sauvignon Blanc, enriched by butter and anchovies ...

High protein options are in demand. We sampled and ranked the pasta aisle for the best-tasting, protein-packed pasta brands, ...