Political Computer Science was chartered at ASU this spring, and hopes to better the local community while teaching computer ...

Marc Santos is a Guides Staff Writer from the Philippines with a BA in Communication Arts and over six years of experience in writing gaming news and guides. He plays just about everything, from ...

This all-from-scratch recipe for Fire Roasted Spaghetti Sauce is full of rich flavor and vibrant color. The recipe calls for ...

After applying and interviewing, Juarez enrolled in a software engineering course in which he learned coding languages such ...

In Los Angeles, Wilde’s became one of the city’s hottest new restaurants soon after opening in the Los Feliz neighborhood in October. Natasha Price, the chef and a co-owner, began her career in the ...

For years, the federal government advised Americans to limit red meat and foods high in saturated fats. However, new federal dietary guidelines elevate protein, dairy and healthy fats to the top of a ...

Based on the 1996 World Food Summit, food security is defined when all people, at all times, have physical and economic access to sufficient safe and nutritious food that meets their dietary needs and ...

Mindful eating uses mindfulness, a Buddhist-based meditation practice, to notice hunger cues, cravings, and feelings while you eat. It helps you eat slowly, without distractions, and stop when you ...

Let's be real, processed foods are everywhere. Your pantry, your fridge, the gas station snack aisle. They're convenient, they're cheap, and sometimes they taste way better than they should. The ...

Microwaving your leftovers can leave them dried out and tasting like cardboard. Here are better options for reheating your food. David lives in Brooklyn where he's spent more than a decade covering ...

Trump expands beef imports from Argentina by 80,000 metric tons in 2026 to address supply shortages and ease costs for consumers amid cattle crises. Polymarket will open Manhattan's first free grocery ...

Now that the holidays are past - a season often laden with heavy entrees, gravies, sauces and rich desserts – we can return ...