If I can, then you, too, can cook like a pro. These helpful hints from a James Beard Award-winning chef can help get you ...

We may receive a commission on purchases made from links. For a simple food, pasta can be surprisingly complicated. Knowing how much salt to use in your pasta water, for instance, is a mystery that ...

Italian food for dinner is my absolute favorite. Spaghetti and meatballs, I’m in. Pillowy gnocchi, sign me up. And while I do love to make an all-day bolognese from time to time, sometimes a ...

Baked pasta doesn’t even have to try to be a cozy, comforting dish. There’s already the bubbling sauce, the gooey cheese, the sweet smell of pasta wafting through the house. But here’s the truth: A ...

When Scott Ketchum set out to create American-made, premium pasta, he had no idea just how challenging it would be. Ketchum and his friend, co-founder Steve Gonzalez, came up with the idea during an ...

INDIANAPOLIS (WISH) — Chef Amy Von Eiff of A Cut Above Catering will debut a professional pasta-making class Feb. 26, teaching traditional techniques for creating homemade pasta from scratch. The “Art ...

Add Yahoo as a preferred source to see more of our stories on Google. A hand holds fresh pasta noodles in flour. - Olenamykhaylova/Getty Images I love pasta! This is the kind of love where a pasta ...

A hand holds fresh pasta noodles in flour. - Olenamykhaylova/Getty Images I love pasta! This is the kind of love where a pasta dish could be my desert island food, or last meal, and I would happily ...