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Prepare a nine-inch springform cake pan lightly coat with nonstick spray.

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This simple gluten-free cake is a sweet, reliable pick-me-up. It’s the kind of cake you’ll find yourself reaching for at any hour of the day, equally at home on the breakfast table, alongside an ...

Preheat oven to 350 degrees. Spray the bottom only of a 9-inch springform pan with nonstick cooking spray. In a medium bowl, combine flour, baking powder, and salt; set aside. In a large bowl, rub ...