Maamoul is a traditional Lebanese an Middle Eastern cookie that is new to me thanks to @lebanesebakeryct. I love discovering new things on Desserts After Dark and this little bite is giving mince pie vibes. #dessertsafterdark #capetown #southafrica #aprileats #lebanese | April Jackson
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Maamoul is a traditional Lebanese an Middle Eastern cookie that is new to me thanks to @lebanesebakeryct. I love discovering new things on Desserts After Dark and this little bite is giving mince pie vibes. #dessertsafterdark #capetown #southafrica #aprileats #lebanese | April Jackson
2.5K views1 month ago
FacebookApril Jackson
✨ Maamoul – Traditional Lebanese Date, Walnut & Pistachio Cookies Makes ~150 mini maamouls 🌾 Dough • 1 kg coarse semolina • ½ kg fine semolina (farina) • ½ kg ghee • ¾ cup granulated sugar • ¼ cup powdered milk Mix everything together, cover, and rest at room temp for 24 hours. After 24 hours, add: • 1 tsp yeast dissolved in ½ cup warm water • ½ cup orange blossom water Mix until the dough reaches your preferred consistency. Portion into 15g balls (or to match your mold size). 🌙 Date Filling •
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✨ Maamoul – Traditional Lebanese Date, Walnut & Pistachio Cookies Makes ~150 mini maamouls 🌾 Dough • 1 kg coarse semolina • ½ kg fine semolina (farina) • ½ kg ghee • ¾ cup granulated sugar • ¼ cup powdered milk Mix everything together, cover, and rest at room temp for 24 hours. After 24 hours, add: • 1 tsp yeast dissolved in ½ cup warm water • ½ cup orange blossom water Mix until the dough reaches your preferred consistency. Portion into 15g balls (or to match your mold size). 🌙 Date Filling •
33.2K views4 months ago
FacebookRibalsalam
Maamoul Cookies
Maamoul Cookies
May 23, 2020
amiraspantry.com
Nothing beats the taste of Lebanese maamoul. Wherever we go, we keep Lebanon in our hearts 🇱🇧 ♥️ Wishing you a blessed Easter. #maamoul #lebaneseflavors #lebanontraveler #beirut #lebanon | Lebanon Traveler
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Nothing beats the taste of Lebanese maamoul. Wherever we go, we keep Lebanon in our hearts 🇱🇧 ♥️ Wishing you a blessed Easter. #maamoul #lebaneseflavors #lebanontraveler #beirut #lebanon | Lebanon Traveler
18.9K viewsApr 17, 2025
FacebookLebanon Traveler
Maamoul Mad Bil Tamer. If you ever had the chance to visit some gourmet sweet pastry shops in Lebanon, then you must have seen Maamoul Mad Bil Tamer / Date Bars assembeled on round baking trays, cut to squares upon serving, they are extremely popular and guess what, they can be sometimes overpriced. Remind yourself that you can make them right in your own kitchen! Wait till you see how fun they are to make at home, just like the pasrty shop style if not better. Link to the recipe is in the comme
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Maamoul Mad Bil Tamer. If you ever had the chance to visit some gourmet sweet pastry shops in Lebanon, then you must have seen Maamoul Mad Bil Tamer / Date Bars assembeled on round baking trays, cut to squares upon serving, they are extremely popular and guess what, they can be sometimes overpriced. Remind yourself that you can make them right in your own kitchen! Wait till you see how fun they are to make at home, just like the pasrty shop style if not better. Link to the recipe is in the comme
9.2K viewsAug 27, 2024
FacebookHadia's Lebanese Cuisine
Homemade Maamoul have never been that easy ! Check out our step by step maamoul tutorial made with Elle & Vire butter Ingredients: For the dough: 1 Kg coarse Semolina (smid) ½ Kg fine semolina (ferkha) 650 g Elle & Vire butter 200 g sugar 1 big spoon mahlab ½ cup rose water (125 ml) ½ cup orange blossom water (125 ml) For the Filling: ½ Kg nuts or almond powder 200g sugar 2 spoons rose water 2 spoons orange blossom water ½ kg Date paste 50g butter معمول بالبيت بأسهل طريقة | Elle & Vire - Lebanon
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Homemade Maamoul have never been that easy ! Check out our step by step maamoul tutorial made with Elle & Vire butter Ingredients: For the dough: 1 Kg coarse Semolina (smid) ½ Kg fine semolina (ferkha) 650 g Elle & Vire butter 200 g sugar 1 big spoon mahlab ½ cup rose water (125 ml) ½ cup orange blossom water (125 ml) For the Filling: ½ Kg nuts or almond powder 200g sugar 2 spoons rose water 2 spoons orange blossom water ½ kg Date paste 50g butter معمول بالبيت بأسهل طريقة | Elle & Vire - Lebanon
417.2K viewsApr 12, 2017
FacebookElle & Vire - Lebanon
Soft Maamoul Rezept Das weltbeste Rezept – super soft & mürbe! 😍 Ich zeige euch heute mein absolut bestes Maamoul Rezept. Diese zarten Grießplätzchen sind gefüllt mit Datteln, Walnüssen oder Pistazien – einfach himmlisch! So weich, dass sie im Mund zergehen. 😍 Maamoul sind traditionelle arabische Kekse, perfekt für Eid oder besondere Anlässe. Viele haben mein Rezept ausprobiert und waren begeistert! Zutaten – für ca. 50–60 Stück Teig: 1000 g Weichweizengrieß (Am besten DIAMANT) 500 g Hartweize
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Soft Maamoul Rezept Das weltbeste Rezept – super soft & mürbe! 😍 Ich zeige euch heute mein absolut bestes Maamoul Rezept. Diese zarten Grießplätzchen sind gefüllt mit Datteln, Walnüssen oder Pistazien – einfach himmlisch! So weich, dass sie im Mund zergehen. 😍 Maamoul sind traditionelle arabische Kekse, perfekt für Eid oder besondere Anlässe. Viele haben mein Rezept ausprobiert und waren begeistert! Zutaten – für ca. 50–60 Stück Teig: 1000 g Weichweizengrieß (Am besten DIAMANT) 500 g Hartweize
3.3K views10 months ago
FacebookBacken & Kochen mit Sanuba مطبخ زنوبة
1:00
This Easy Maamoul Recipe is buttery, lightly sweetened, and loaded with nuts and dates. The dough is made without semolina, rose water, or orange blossom to keep the ingredients super simple. These Middle Eastern cookies are traditionally made around the holidays. Full Recipe: https://biteswithbri.com/easy-maamoul-recipe-lebanese-date-filled-cookies/ | Bites with Bri
2.2K viewsDec 21, 2022
FacebookBites with Bri
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Preparing maamoul for the Eid 🇱🇧 Recipe posted below ⬇️ Ma’moul Madd/Date bars: video and caption by 630velvetbeige and pinned on her page ✨ Ingredients for semolina dough: * 1 cup fine semolina * 6 cups medium semolina * 1/4 cup caster sugar * 1/4 cup milk powder (optional) * 1 tbsp (7g) instant yeast * 3 cups unsalted butter, melted (melt around 650g butter for this) * 1/2 cup orange blossom water * 1/2 cup rose water Ingredients for date filling: * 1kg date paste * 3-4 tbsp unsalted butter,
221.5K viewsMay 1, 2024
FacebookLive Love Beirut
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The magical world of Lebanese cookies! These are just a few favorites that help make the holidays sparkle…get all of these gorgeous, delectable, perfected recipes in the Lebanese Baking cookbook, wherever you buy books! 1. Ma’amoul cover girl 2. Baklawa diamonds (p. 15 easy method!) 3. Barazek Sesame Cookies (p. 123) 4. Ma’amoul of many shapes-fillings 5. Toasted Coconut Mak’rouns (p. 95) #mamoul #maamoul #lebanesefoodies #lebanesebaking #maureenabood | Maureen Abood
4.9K views4 months ago
FacebookMaureen Abood
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Ramadan in Sydney, Homemade Lebanese Maamoul
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Doing Maamoul the Lebanese way ❤️🇱🇧
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Ramadan Traditions: Maamoul at the Center of Every Table المعمول، تقليد لا يغيب عن رمضان
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طريقة عمل المعمول بالجوز والفستق على الطريقة اللبنانية 😋😍 Lebanese Maamoul pistachio & dates recipe
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lebanese cravings❤️❤️❤️❤️❤️❤️❤️❤️❤️ the maamoul was INSANE
25.9K viewsApr 18, 2025
TikTokjaninemakhlouf
Wassim Abdul Khalek on Instagram‎: "Maamoul معمول made the Lebanese way. If you know you know. 📍@delicesdescedres in Greater Montreal specializes in this traditional Middle eastern dessert, especially in Easter. Their dough is crumbly, light and their filling is rich and generous. 📍1629 Bd du Curé-Labelle, Laval, QC"‎
92.4K viewsApr 14, 2025
Instagramak.wassim
𝓜𝓪𝓻𝓲𝓪𝓶 on Instagram: "Maamoul Mad is a traditional Lebanese dessert made with semolina, filled with date paste, pistachio, or walnut, and cut into square pieces. It is served on special occasions, especially during Eid. Here’s a grammatically improved version of your sentence: I have an easy, simple recipe for you to make. You can use one filling of your choice or all three fillings, like I did in the video. ✨Ingredients✨ 3 cups fine semolina 1 cup flour 1/2 cup sugar or more if you like t
275.8K viewsJun 13, 2024
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