Adobo is Filipino dish that has captured the hearts of many around the world. There are many different ways to cook this simple savory dish but the ingredients are usually the same: chicken/pork, soy sauce, vinegar, peppercorn, onion and garlic as the basics. This recipe of Chicken Adobo is the one that was taught to me by my Mama which was taught to her by my paternal grandma, Lola Inay. It starts as a regualr adobo by simmering the meat with the sauce and spices. The meat will then be cooked a