861K views · 1.7K reactions | When Jim Denevan launched Outstanding In The Field, an experiential dining events in collaboration with local farms, in 1999, they only had 123 guests. This year, they have sold over 17,000 tickets. They adapt their approach to conditions and location and decide menus within a week of the event, creating an “on the fly environment” that inspires chefs to challenge themselves all to the pleasure of their diners. | Job Goals | Facebook

19 shares | CHUMBA NA SEBULE KIZUUURI NAPANGISHA UYOLE MBEYA JIJI BEI ELFU 50,000 UNASHUKIA MWAJI AU KILIMO 0765912976 MAJI YAPO MWAKA MZIMA | Job Mbeya Jiji Letu | Facebook

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