Easy 3 Ingredient Self-Rising Flour Biscuits
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kindlyunspoken.com
These 3 ingredient biscuits make an easy breakfast! 🎄 Recipe 1 3/4 Cup of Self Rising Flour 1 Cup of Heavy Whipping Cream Melted Butter Steps •preheat oven to 450 degrees •combine flour and heavy cream in a bowl •pour out onto a floured surface and roll out about a half inch thick •use a cookie cutter to cut out biscuits •put biscuits in a cast iron skillet or baking dish •bake for 12-15 minutes •spread melted butter over the top of the biscuits Enjoy!! #breakfast #easybreakfast #breakfastideas
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How to make Self Rising Flour (DIY) - Crazy for Crust
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crazyforcrust.com
32K views · 111 reactions | 2 Ingredient Biscuits:2 cups self-rising flour, 1 cup heavy whipping cream: Preheat oven to 450°.Mix flour & cream in a bowli stir just until blended.Drop by rounded teaspoon on lightly greased pan or use parchment paper.Bake for 12-15 minutes or until lightly browned.Makes approx 12 biscuits. #2ingredients #2ingredientdough #easyrecipes #biscuits | A Charming Abode | Facebook
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